Subject: Fw: Christmas Menu for Parties 2008
 
 
 

www.sorrentorestaurant.co.UK

7-8 Ely Street, Stratford upon Avon

CV37 6LW

Jackie@sorrento.demon.co.UK 

 

Christmas Menu for Parties

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King Prawn cocktail in a Mari Rose Sauce with mixed leaves.

 

Homemade, Smooth Chicken Liver Pâté.

                                                                                            

Parma Ham with Rocket leaves and sun blushed Tomatoes.

 

 Seasonal Homemade Soup of the day.

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Filetto di Maiale pepe Verde…

Fillet of Pork, Flamed in Brandy in a cream and peppercorn sauce.

 

Pollo alla Zingara…

Chicken Supreme, Flamed in White wine with mixed peppers, mushrooms and onions in a tomato sauce.

 

Hake Acqua pazza ….

Fillet of Hake, Oven baked with White wine, Olive Oil, parsley, garlic, basil, chilli and cherry tomatoes.

 

Risotto Mare e Monte…

Rice with zucchini and prawns in a cream and saffron sauce.

                                                 

All Served with a side salad or vegetables of the day

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Selection of desserts or cheese

 

With Coffee or selection of Teas

Ł23.00

With Crackers and Seasonal Fun!